Tuna Salad Buns

8 ingredients
5 steps

Ingredients

  • 1 cup cheddar cheese (cubed or shredded) or 1 cup American cheese (cubed or shredded)
  • 1/4 cup stuffed green olive, sliced
  • 2 tablespoons onions, chopped
  • 2 tablespoons green peppers, chopped
  • 2 tablespoons pickle relish, drained
  • 1/3 cup mayonnaise or 1/3 cup salad dressing
  • 6 1/2 ounces tuna, drained and flaked
  • 6 hamburger or 6 hot dog buns, sliced

Directions

  1. 1
    Heat oven to 350.
  2. 2
    In bowl, combine all ingredients except buns and mix well.
  3. 3
    Fill buns with mixture and wrap each in foil.
  4. 4
    Bake for 15 minutes or until cheese melts.
  5. 5
    For open-faced sandwiches: Spread filling on bun halves or toasted bread. Broil 3 to 5 minutes or until cheese melts.

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