Tuna Surprise
5 ingredients
7 steps
Ingredients
- 1 can cream of celery soup
- 1/2 to 3/4 soup can milk
- 1 (6 oz.) can tuna in water
- 1 small can peas
- bread to toast
Directions
-
1In medium size pan, place soup.
-
2Add milk.
-
3Drain tuna and add to soup.
-
4Add drained peas to mixture.
-
5Heat slowly, stirring to keep soup from sticking to pan.
-
6When hot, pour over toasted bread wedges.
-
7Serve with celery sticks filled with cream cheese.
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