Turkey

10 ingredients
7 steps

Ingredients

  • 4 Tbsp. salt
  • 2 tsp. Old Bay
  • 2 tsp. pepper
  • 2 Tbsp. garlic powder
  • 1/2 tsp. oregano
  • 2 c. oil
  • 1 onion
  • 2 beers
  • potatoes
  • turkey

Directions

  1. 1
    Put onion in neck or chest.
  2. 2
    Combine salt, Old Bay, pepper, garlic powder, oregano and oil and pour on turkey.
  3. 3
    Soak overnight. Bake turkey 2 hours, then pour 2 beers around sides and bake 1 more hour, basting the last hour.
  4. 4
    Boil potatoes; drain.
  5. 5
    Take out turkey and put potatoes in basting sauce.
  6. 6
    Add 1 cup water.
  7. 7
    Bake potatoes about 1/2 hour at 500° or until dark brown or put potatoes in raw and cook until well done.

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