Turkey BLT Wraps

Directions

1. 1
   Cook bacon over medium heat in a large pan until brown and crispy, remove from pan and drain on paper towels, set aside.
2. 2
   Thinly slice tomatoes.
3. 3
   Just before serving, brush the inside of the flour tortilla with salad dressing (recipe used a creamy peppercorn dressing, use your favorite!).
4. 4
   Layer on the turkey, bacon, tomato and lettuce.
5. 5
   Roll the wraps up and serve with extra dressing on the side.