Turkey Breast
4 ingredients
6 steps
Ingredients
- breast of turkey
- salt and pepper
- 4 1/2 oz. sweet and sour sauce
- 1 c. water
Directions
-
1Thaw breast (about half).
-
2Salt and pepper.
-
3Place in foil-lined baking dish, enough foil to wrap breast good.
-
4Pour water around breast, pour sauce over breast.
-
5Wrap tightly with foil.
-
6Bake about 6 hours at 300°.
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