Turkey Chili

Name: Turkey Chili
Ingredients: 3 tablespoons olive oil; 1 large onion, minced; 3 garlic cloves, minced; 1 lb ground turkey; 3 cups water; 1 (28 ounce) can ground tomatoes; 1 small green pepper, minced; 1/2 teaspoon celery seed; 1/8 teaspoon cayenne; 1 1/2 teaspoons cumin; 1 small bay leaf; 2 tablespoons chili powder; 1/4 teaspoon basil; 1 1/2 teaspoons salt; 1 (15 ounce) can red kidney beans

15 ingredients

7 steps

Ingredients

3 tablespoons olive oil
1 large onion, minced
3 garlic cloves, minced
1 lb ground turkey
3 cups water
1 (28 ounce) can ground tomatoes
1 small green pepper, minced
1/2 teaspoon celery seed
1/8 teaspoon cayenne
1 1/2 teaspoons cumin
1 small bay leaf
2 tablespoons chili powder
1/4 teaspoon basil
1 1/2 teaspoons salt
1 (15 ounce) can red kidney beans

Directions

1

Heat the olive oil in a large pot, add onion and garlic; saute until golden brown.
2

Add the turkey and brown.
3

Add the remaining ingredients, except the beans.
4

Stir to mix and bring to boil.
5

Reduce heat and simmer, covered until the sauce is as thick as desired.
6

This could be an hour or so.
7

Add the beans and heat through.