Turkey-Cranberry Meatloaf

5 ingredients
4 steps

Ingredients

  • 2 lb. 93%-fat-free ground turkey
  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
  • 1-1/4 cups water
  • 2 eggs, beaten
  • 3/4 cup whole berry cranberry sauce, divided

Directions

  1. 1
    Heat oven to 375F.
  2. 2
    Mix all ingredients except 1/2 cup cranberry sauce.
  3. 3
    Shape into loaf in 13x9-inch baking dish sprayed with cooking spray.
  4. 4
    Bake 1 hour or until done (165 degrees F), topping with remaining cranberry sauce for the last 5 min.

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