Turkey Meatloaf

Directions

1. 1
   Preheat oven to 375.
2. 2
   Cook onion sin dressing in large nonstick skillet on medium heat for 8 to 10 minutes, or until golden brown, stirring frequently.
3. 3
   Remove from heat; cool slightly.
4. 4
   Combine meat, 1/4 cup of ketchup, the stuffing mix, water, egg whites, and onions; mix well.
5. 5
   Pleace neat mixture in a 13x9-inch baking dish; shape into 10x5-inch loaf.
6. 6
   Spread with remaining 1/2 cup ketchup.
7. 7
   Bake 55 minutes to 1 hour or until cooked through.
8. 8
   Sprinkle with cheese; bake 2 minutes or until cheese is melted.