Turkey Stroganoff

Name: Turkey Stroganoff
Ingredients: 8 oz ground turkey; 1/2 cup chopped onions; 1 cup canned mushrooms,include Mushroom liquid; 1/4 tsp dry mustard; 1 tbs worcestershire sauce; 1/2 tsp dried herb salt subst.; 1/2 cup plain lowfat or nonfat Yogurt

7 ingredients

1 steps

Ingredients

8 oz ground turkey
1/2 cup chopped onions
1 cup canned mushrooms,include Mushroom liquid
1/4 tsp dry mustard
1 tbs worcestershire sauce
1/2 tsp dried herb salt subst.
1/2 cup plain lowfat or nonfat Yogurt

Directions

1

Cook turkey and onions in non-stick skillet until browned. Add mushrooms,mustard, worcestershire sauce, parsley, and dried herb salt substitute.cook until all liquid has evaporated. Remove from heat and stir in yogurt.serve over noodles.