Turkey With Cornbread Dressing

Name: Turkey With Cornbread Dressing
Ingredients: 2 c. chopped celery; 1 c. chopped onion; 1/2 c. butter or margarine; 6 c. cubed day old cornbread; 2 c. fresh bread crumbs; 1 Tbsp. dried sage; 1 Tbsp. poultry seasoning; 2 eggs, lightly beaten; 1 c. chicken broth; 1 turkey (10 to 12 lb.); melted butter or margarine

11 ingredients

2 steps

Ingredients

2 c. chopped celery
1 c. chopped onion
1/2 c. butter or margarine
6 c. cubed day old cornbread
2 c. fresh bread crumbs
1 Tbsp. dried sage
1 Tbsp. poultry seasoning
2 eggs, lightly beaten
1 c. chicken broth
1 turkey (10 to 12 lb.)
melted butter or margarine

Directions

1

In a skillet, saute celery and onion in butter until tender. Place in large bowl with cornbread, crumbs, sage and poultry seasoning.
2

Combine eggs, chicken broth and cornbread mixture, stirring gently to mix.