Turnip Slaw

7 ingredients
8 steps

Ingredients

  • 1/2 c. mayonnaise
  • 1/4 c. rice vinegar
  • 2 Tbsp. sugar
  • 1 Tbsp. fennel seed
  • 2 3/4 lb. turnips, peeled
  • 2 medium carrots, peeled
  • 1 small onion, cut in half

Directions

  1. 1
    Mix first 4 ingredients in a large bowl.
  2. 2
    Using processor fitted with grating disk, grate turnips.
  3. 3
    Transfer to bowl with dressing.
  4. 4
    Grate carrots and onion.
  5. 5
    Add to bowl with dressing and toss to coat.
  6. 6
    Season to taste with salt and pepper.
  7. 7
    Cover and chill 30 minutes.
  8. 8
    Makes 8 servings.

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