Pineapple Salad

4 ingredients
4 steps

Ingredients

  • 1 large can crushed pineapple
  • 2 pkg. apricot jello
  • 1 c. buttermilk
  • 1 (8 oz.) carton Cool Whip

Directions

  1. 1
    Heat pineapple with juice to hot (do not boil).
  2. 2
    Remove from heat and add jello, buttermilk and Cool Whip.
  3. 3
    Can use any kind of jello molds or dish.
  4. 4
    Molds very fast.

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