Turtle Cake
6 ingredients
10 steps
Ingredients
- 1 box Swiss chocolate cake mix
- 1 stick melted butter
- 1 c. Pet milk
- 14 oz. Kraft caramels
- 12 oz. chocolate chips
- 1 c. pecans, chopped
Directions
-
1Mix cake mix, butter and 2/3 cup Pet milk.
-
2Beat at high speed until well mixed.
-
3Place 1/2 of mix in greased 9 x 13-inch pan. Press in bottom and bake at 350° for 6 minutes.
-
4Cool.
-
5Melt caramels with 1/3 cup Pet milk and pour over crust.
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6Sprinkle with chips and nuts.
-
7Flatten rest of cake dough by putting between wax paper and pressing to the size of pan.
-
8Remove from wax paper. Cover the entire surface of chips and nut mixture.
-
9Bake at 350° for 15 to 18 minutes.
-
10Cool before cutting.
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