Turtle Cake

6 ingredients
4 steps

Ingredients

  • 1 (18 1/2 oz.) pkg. chocolate cake mix
  • 1 (14 oz.) bag caramels
  • 3/4 c. butter or margarine
  • 1/4 c. evaporated milk
  • 1 c. chocolate pieces
  • 1 c. walnuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Prepare cake according to package directions.
  3. 3
    Pour 1/2 of the batter into a greased and floured 13 x 9 x 2-inch pan.
  4. 4
    Bake 15 minutes.

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