Turtle Cake

6 ingredients
5 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 (14 oz.) pkg. caramels
  • 3/4 c. oleo
  • 1/2 c. Eagle Brand milk
  • 1 (6 oz.) pkg. chocolate chips
  • 1 c. nuts

Directions

  1. 1
    Mix cake as directed.
  2. 2
    Put 1/2 of mixture into 9 x 12-inch pan. Bake for 15 minutes at 350°.
  3. 3
    Melt the caramels, oleo and milk. Pour over baked cake portion.
  4. 4
    Sprinkle chips over this, then add the nuts.
  5. 5
    Pour the rest of the cake mix over this and bake at 350° for 20 to 30 minutes.

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