Turtle Cake

Directions

1. 1
   Mix together with mixer the cake mix, 1/2 cup evaporated milk and 3/4 cup soft butter.
2. 2
   Pour half the mixture into a 13 x 9-inch greased pan.
3. 3
   Bake at 350° for 5 minutes.
4. 4
   Melt caramels and 1/2 cup evaporated milk.
5. 5
   Pour over baked mixture.
6. 6
   Sprinkle pecans and chocolate chips over mixture.
7. 7
   Spoon rest of batter over mixture and bake 15 to 20 minutes at 350°.
8. 8
   (Do not try to spread or stir.)