Turtle Noodle Soup

9 ingredients
4 steps

Ingredients

  • turtle meat
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 can corn
  • 3 (10 1/2 oz.) cans chicken broth
  • 1 Tbsp. parsley
  • 1 small, chopped onion
  • 1/2 c. diced carrots
  • 1/2 lb. noodles

Directions

  1. 1
    Boil turtle in water until meat falls off the bone.
  2. 2
    Cut in bite size pieces and discard liquid.
  3. 3
    In 6-quart pot, combine all of the ingredients.
  4. 4
    Cook until vegetables and noodles are done.

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