Turtle Soup
18 ingredients
1 steps
Ingredients
- 2 lb. turtle meat
- 1/2 Tbsp. lard or oil
- 1/2 Tbsp. butter
- 2 Tbsp. flour
- 2 tomatoes
- 1 onion
- thyme
- parsley
- bay leaf
- 1 clove garlic
- allspice
- 1 sq. ham
- 2 hard-boiled eggs
- 2 slices lemon
- 2 qt. water
- sherry wine to taste
- salt to taste
- cayenne pepper to taste
Directions
-
1Boil meat until tender; save liquid for soup.
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