Tuscan Steak

Directions

1. 1
   Coat the steak on both sides with equal parts of the oil, lime juice, and seasoning.
2. 2
   Wrap in plastic and let sit in the fridge over night.
3. 3
   Heat your out door grill to high heat and oil the grates.
4. 4
   Let the steak sit on the counter while the grill comes up to temperature.
5. 5
   Place the steak on the grill for 4 minutes.
6. 6
   (Don't move it around).
7. 7
   Flip the steak over for 4 more minutes.
8. 8
   Remove from the grill and let it sit aside for 5 minutes and serve immediatly.