Twenty-Two Minute Cake

11 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 1 stick butter
  • 5 Tbsp. cocoa
  • 1/2 c. Crisco
  • 1 c. water
  • 2 eggs, beaten
  • 1/2 c. buttermilk
  • 1 scant tsp. cinnamon
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    In saucepan add butter, cocoa, water and Crisco; bring to a boil and pour over flour and sugar.
  2. 2
    Beat well; add buttermilk, eggs, baking soda, vanilla, and cinnamon.
  3. 3
    Beat until smooth. Pour into greased and floured jelly roll pan (11-1/2x16x1 inch). Bake at 375 degrees for 20 minutes.

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