Twinkie Cake

Directions

1. 1
   Use a 9 x 13 glass container and lay Twinkies to fill the bottom of the pan.
2. 2
   Use a straw to poke several holes in each Twinkie.
3. 3
   Prepare the Jell-O and pour over the Twinkies, making sure to cover each of them.
4. 4
   Place container in the refrigerator. When the Jell-O has molded, spread Cool Whip over the top.
5. 5
   If desired, top off with your favorite fruit.