Ultimate Carrot Cake
10 ingredients
6 steps
Ingredients
- 3 c. cake flour, sifted
- 1 1/2 c. sugar
- 1 Tbsp. baking soda
- 1 1/2 c. corn oil
- 4 eggs
- 1 Tbsp. vanilla
- 1 1/2 c. chopped pecans
- 1 1/2 c. shredded coconut
- 3/4 c. drained crushed pineapple
- 1 3/4 c. grated carrots, firmly packed
Directions
-
1Add all dry ingredients, eggs, oil and vanilla.
-
2Mix until smooth.
-
3Add pecans, coconut, carrots and pineapple.
-
4Grease two 9-inch pan (no flour).
-
5Bake at 350° for 35 minutes.
-
6Frost with Cream Cheese Frosting.
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