Ultimate Carrot Cake

10 ingredients
6 steps

Ingredients

  • 3 c. cake flour, sifted
  • 1 1/2 c. sugar
  • 1 Tbsp. baking soda
  • 1 1/2 c. corn oil
  • 4 eggs
  • 1 Tbsp. vanilla
  • 1 1/2 c. chopped pecans
  • 1 1/2 c. shredded coconut
  • 3/4 c. drained crushed pineapple
  • 1 3/4 c. grated carrots, firmly packed

Directions

  1. 1
    Add all dry ingredients, eggs, oil and vanilla.
  2. 2
    Mix until smooth.
  3. 3
    Add pecans, coconut, carrots and pineapple.
  4. 4
    Grease two 9-inch pan (no flour).
  5. 5
    Bake at 350° for 35 minutes.
  6. 6
    Frost with Cream Cheese Frosting.

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