Ultimate Tempura Batter

Directions

1. 1
   In a large bowl place the egg yolks.
2. 2
   Add iced water gradually, stirring (preferably with hashi(chopsticks)) and blending well.
3. 3
   Add flour all at once, stir BRIEFLY; that is well enough to coat but leave the lumps and bumps!
4. 4
   To fry vegetables heat a large frying pan with a half-inch oil (or more if necessary) and heat on high.
5. 5
   Coat selected large vegetables in batter and fry for a minute or two on each side.