Untossed Salad

9 ingredients
8 steps

Ingredients

  • 1/2 lb. spinach, chopped fine
  • little salt, pepper and sugar
  • 1/2 lb. cooked crisp bacon, crumbled
  • 6 hard-boiled eggs, chopped
  • 1/2 head lettuce, torn in small bite size pieces
  • 1 (10 oz.) box frozen peas, cooked
  • 1 chopped sweet onion
  • mayonnaise
  • 1/2 lb. shredded Swiss cheese

Directions

  1. 1
    Sprinkle spinach with a little salt, pepper and sugar.
  2. 2
    Layer the first 6 ingredients` in bowl in given order.
  3. 3
    Spread top with mayonnaise.
  4. 4
    Be sure that the mayonnaise comes to the side of the dish to seal out air.
  5. 5
    Top with cheese.
  6. 6
    Do not toss!
  7. 7
    Refrigerate several hours or overnight.
  8. 8
    Spoon deeply to serve.

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