V 8 Aspic

6 ingredients
1 steps

Ingredients

  • 1 pkg. lemon Jell-O
  • 3/4 c. boiling water
  • 2 Tbsp. vinegar
  • 10 oz. V-8 juice
  • 2 Tbsp. celery, chopped fine
  • 1 tsp. onion, chopped fine

Directions

  1. 1
    Dissolve Jell-O in hot water. Add all other ingredients. Refrigerate. Serves 6.

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