Vanilla Bean Chai Syrup

Name: Vanilla Bean Chai Syrup
Ingredients: 14 ounces sweetened condensed milk; 2 teaspoons ground cardamon; 1 teaspoon ground cinnamon; 1 teaspoon ground cloves; 1 teaspoon ground nutmeg; 1 teaspoon ground ginger; 1/4 teaspoon ground white pepper; Pinch salt; 1 vanilla bean, seeds scraped

9 ingredients

1 steps

Ingredients

14 ounces sweetened condensed milk
2 teaspoons ground cardamon
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground nutmeg
1 teaspoon ground ginger
1/4 teaspoon ground white pepper
Pinch salt
1 vanilla bean, seeds scraped

Directions

1

In a medium bowl mix together sweetened condensed milk , spices, and vanilla bean seeds until combined. Transfer syrup to a clean jar with a tight-fitting lid and store in the fridge for up to six months. To serve, stir a spoonful or two of syrup into a cup of hot black tea.