Vanilla Brown Sugar

Directions

1. 1
   Method 1: Cut open and scrape out the bean paste and stick it in your food processor with the sugar, pulse until blended.
2. 2
   Store in an airtight container.
3. 3
   Method 2: Stick the beans in a container of sugar for a few days or a week.
4. 4
   Method 3: Combine methods 1 and 2.