Vanilla Cake
8 ingredients
6 steps
Ingredients
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup dry sweetener
- 3/4 cup soymilk
- 2 teaspoons vanilla extract
- 1/4 cup oil
- egg substitute (to equal 1 egg)
Directions
-
1Preheat oven to 350 degrees F.
-
2In a large bowl, stir together the flour, baking powder, and salt.
-
3Add the sweetener, milk, vanilla, oil, and egg replacer and mix together gently until just mixed.
-
4Pour into a lightly oiled cake pan and bake for 25-30 minutes.
-
5Check with a knife to see if done.
-
6When cooled, ice and serve.
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