Vanilla Cinnamon Icing

Directions

1. 1
   1. Use a mixer with a whisk attachment (or a whisk, large bowl and your muscles!) to blend the powdered sugar and butter together.
2. 2
   2. Mix until combined and then add vanilla and cinnamon until fragrant.
3. 3
   3. Using a spoon (or shot glass like I did!), slowly pour the milk into the mixture until smooth and spreadable.
4. 4
   Best part: Taste test to make sure you have enough vanilla and cinnamon. And to make sure you added the right amount of milk to make a smooth icing.
5. 5
   Tip: If you added too much milk, just add a little bit more powdered sugar.