Vanilla Ice Cream

3 ingredients
4 steps

Ingredients

  • 3 cans evaporated milk (low-fat)
  • 2 cans Eagle Brand sweetened condensed milk
  • 3 or 4 Tbsp. vanilla

Directions

  1. 1
    Add low-fat milk to fill line of ice cream freezer.
  2. 2
    Use gallon size freezer.
  3. 3
    If you use a 2-quart freezer only use 2 cans of evaporated milk and 1 can Eagle Brand milk.
  4. 4
    Freeze as usual.

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