Vanilla Spiced Nuts

Directions

1. 1
   Preheat oven to 325 degrees.
2. 2
   Combine vanilla extract, and egg white in a large bowl, stirring with a whisk until foamy.
3. 3
   Stir in nuts.
4. 4
   Combine sugar, and remaining ingredients in a small bowl, and sprinkle mixture over nuts, tossing to coat.
5. 5
   Place mixture on a baking sheet lined with parchment paper and bake at 325 degrees for 15 minutes.
6. 6
   Remove pan from oven, and turn off oven.
7. 7
   Toss nuts, and break large pieces apart.
8. 8
   Return to oven and leave in oven 10 minutes with oven off.
9. 9
   Cool to room temperature.