Vanilla Syrup
3 ingredients
3 steps
Ingredients
- 1 cup superfine sugar
- 1 cup water
- 1 vanilla bean, split in half
Directions
-
1Add ingredients to a saucepan, stir to mix.
-
2Bring to a boil over medium heat; decrease heat and simmer 8-10 minutes, until sugar is dissolved; stir occasionally.
-
3Let cool; use a sieve to strain the syrup into a sterilized and sealed container; store in the refrigerator.
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