Veal Supreme

9 ingredients
6 steps

Ingredients

  • 3 lb. veal, cubed
  • 1 lb. sliced mushrooms
  • 3 Tbsp. butter
  • 2 sliced onions
  • 1 sliced zucchini
  • 1 diced tomato
  • 1 pt. sour cream
  • 2 cans mushroom soup
  • 1/4 c. sherry

Directions

  1. 1
    Brown veal in butter and remove to large casserole.
  2. 2
    Saute mushrooms, onion, zucchini and tomato in same pan.
  3. 3
    Add to meat in casserole.
  4. 4
    Combine sour cream, mushroom soup and sherry.
  5. 5
    Pour over meat.
  6. 6
    Bake uncovered 1 1/2 hours at 350°.

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