Vegan Brownie

Directions

1. 1
   Melt the chocolate and Earth Balance in a double boiler.
2. 2
   Set aside to cool.
3. 3
   Mash the bananas, sugar, and vanilla in a bowl until well blended and free of lumps.
4. 4
   Add melted chocolate and Earth Balance, stir to combine.
5. 5
   Add flour and salt until the batter resembles a loose dough (not liquidy, but not like bread dough--like the consistency of biscuit dough).
6. 6
   Fill a lined muffin tin with the batter until the cups are half to three-quarters full.
7. 7
   Bake at 350 for approximately 20 minutes or until an inserted toothpick comes out clean.