Fried Pork Chops

9 ingredients
3 steps

Ingredients

  • 6 pork chops
  • 1 c. milk
  • 2 eggs
  • 1 c. bread crumbs
  • 1 Tbsp. flour
  • 1/2 c. water
  • 1/2 onion, chopped
  • 1 c. stewed tomatoes and juice
  • salt and pepper

Directions

  1. 1
    Salt and pepper each chop, allowing to set for 10 minutes. Beat eggs and milk.
  2. 2
    Dip each chop in milk mixture and roll in bread crumbs.
  3. 3
    Brown slowly in hot grease, turning only one time. Remove from pan.

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