Vegetable Casserole

11 ingredients
6 steps

Ingredients

  • 1 c. chopped onion
  • 1/2 c. chopped celery
  • 1/2 c. chopped green pepper
  • 1 stick margarine
  • 1 c. grated Cheddar cheese
  • 1 can French-style green beans
  • 1 can Shoepeg corn
  • 1 can cream of celery soup
  • 1 c. sour cream
  • 1 c. slivered almonds
  • crushed Ritz crackers

Directions

  1. 1
    Mix onion, celery, pepper, green beans, corn, celery soup and sour cream in large baking dish.
  2. 2
    Melt margarine.
  3. 3
    Mix with enough cracker crumbs to cover casserole.
  4. 4
    Top with almonds.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Serves 6 to 8.

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