Vegetable Dip
5 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. Philadelphia cream cheese, room temperature
- 1/3 c. chopped onion
- scant 1/2 c. chili sauce
- 3 Tbsp. Hellmann's real mayonnaise
- 1/4 tsp. Worcestershire sauce
Directions
-
1Mix softened cream cheese by hand with onion.
-
2Mix in mayonnaise.
-
3Add chili sauce slowly and mix a little at a time to blend into the cheese.
-
4Add Worcestershire sauce and mix.
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