Vegetable Hot Dish

6 ingredients
6 steps

Ingredients

  • 1 pkg. California Blend vegetables
  • 1 small container sour cream
  • 1 can cream of mushroom soup
  • 1 small can Durkee French fried onions
  • 1 c. shredded Cheddar cheese
  • 1 can water chestnuts

Directions

  1. 1
    Cook vegetables until just about done and drain.
  2. 2
    In hot dish, mix soup, sour cream, vegetables and water chestnuts.
  3. 3
    Bake for 1/2 hour.
  4. 4
    Add cheese and bake 5 minutes more.
  5. 5
    Add onions and bake about 2 minutes more at 350°.
  6. 6
    Serve hot.

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