Vegetable Medley

Ingredients

• 1/2 lb. sliced mushrooms (about 2 c.)
• 3 small zucchini, sliced (about 3 c.)
• 2 medium green peppers, cut in strips
• 1 c. sliced onion
• 1 large clove garlic, minced
• 1/2 tsp. basil leaves, crushed
• 2 Tbsp. salad or olive oil
• 1 can (10 3/4 oz.) tomato soup
• 1/2 tsp. salt
• grated Parmesan cheese