Vegetable Pie

9 ingredients
7 steps

Ingredients

  • 2 c. chopped broccoli
  • 1/2 c. chopped onion
  • 1/2 c. chopped green peppers
  • 1 c. shredded Cheddar cheese (approximately 4 oz.)
  • 1 1/2 c. sweet milk
  • 3/4 c. Bisquick
  • 3 eggs
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Grease pie plate, 10 x 1 1/2-inch.
  2. 2
    Heat 1 cup of water with 1/2 to 2 teaspoons salt to boiling.
  3. 3
    Add broccoli, cover and cook until tender.
  4. 4
    Drain; mix broccoli, onion, green peppers and cheese in pie plate.
  5. 5
    Beat milk, Bisquick, eggs, salt and pepper.
  6. 6
    Pour into pie plate.
  7. 7
    Bake until golden brown at 350° or 325° about 35 to 40 minutes.

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