Vegetable Pizza

5 ingredients
2 steps

Ingredients

  • 1 pkg. crescent rolls
  • 1 (8 oz.) cream cheese
  • 1 pkg. dry Hidden Valley Ranch dressing
  • 1 c. mayonnaise
  • 1 to 2 c. fine chopped raw vegetables of your choice (I use carrots, green peppers, onions and broccoli)

Directions

  1. 1
    Unroll crescent rolls and lay on a 9 x 13-inch pan.
  2. 2
    Make crust, closing all perforations. Bake as directed on package.

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