Vegetable Relish

12 ingredients
5 steps

Ingredients

  • 12 medium onions
  • 4 c. cabbage
  • 10 green tomatoes
  • 12 green bell peppers
  • 6 red bell peppers
  • 1/2 c. salt
  • 6 c. sugar
  • 2 Tbsp. mustard seed
  • 1 Tbsp. celery seed
  • 1 1/2 tsp. turmeric
  • 4 c. cider vinegar
  • 2 c. water

Directions

  1. 1
    Chop each vegetable separately in food processor.
  2. 2
    Add salt, stir, and allow to sit overnight.
  3. 3
    Drain.
  4. 4
    In the morning, combine remaining ingredients, bring to a boil and add vegetables.
  5. 5
    Bring to a boil again, reduce heat and simmer approximately 3 minutes. Put into hot jars and seal.

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