Vegetable Salad

8 ingredients
4 steps

Ingredients

  • 1 can LeSueur peas, drained
  • 1 can Del Monte French-style green beans, drained
  • 1 can La Choy Chinese vegetables
  • 1/2 c. diced celery
  • 1/4 c. diced onion
  • 1 c. mayonnaise
  • 2 Tbsp. cider vinegar
  • 2 Tbsp. sugar

Directions

  1. 1
    Toss vegetables together.
  2. 2
    Mix dressing of mayonnaise, cider vinegar and sugar.
  3. 3
    Pour over vegetables.
  4. 4
    Chill for at least two hours to let the flavors mix before serving.

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