Vegetable Soup
9 ingredients
4 steps
Ingredients
- 1 lb. hamburger meat
- 1 medium onion, chopped
- 1 can Ro-Tel tomatoes
- 1 can Mexican style stewed tomatoes
- 1 can mixed vegetables
- 1 can plain stewed tomatoes
- 1 can Spanish rice
- 1 can creamed corn
- salt and pepper to taste
Directions
-
1Brown and drain hamburger meat.
-
2Add all the cans of vegetables except creamed corn.
-
3Rinse each can with 1/2 can of water and add.
-
4Cook about 30 minutes and add creamed corn the last 5 minutes of cooking.
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