Vegetable Squares

5 ingredients
6 steps

Ingredients

  • 1 pkg. Hidden Valley Ranch dressing
  • 3/4 c. mayo
  • 16 oz. cream cheese
  • 1 to 2 rolls Pillsbury crescent rolls
  • assorted vegetables (broccoli, cauliflower, green onions, carrots)

Directions

  1. 1
    Lay crescent rolls out on baking dish or cookie sheet.
  2. 2
    Bake until brown.
  3. 3
    Let cool completely.
  4. 4
    Mix together cream cheese, mayo and Hidden Valley.
  5. 5
    Spread on cool crescent rolls.
  6. 6
    Top with chopped vegetables.

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