Vegetables With Pasta

Name: Vegetables With Pasta
Ingredients: 1 medium yellow squash; 1 medium zucchini; 1 medium sweet red pepper; 1 1/2 c. sliced fresh mushrooms; 2 Tbsp. olive oil; 2 cloves garlic, minced; 6 oz. linguini; 1/4 c. dry white wine; 1/4 tsp. salt; 1/4 tsp. basil; 1/4 tsp. tarragon; 1/4 tsp. red pepper flakes; 1/4 c. grated Parmesan cheese

13 ingredients

6 steps

Ingredients

1 medium yellow squash
1 medium zucchini
1 medium sweet red pepper
1 1/2 c. sliced fresh mushrooms
2 Tbsp. olive oil
2 cloves garlic, minced
6 oz. linguini
1/4 c. dry white wine
1/4 tsp. salt
1/4 tsp. basil
1/4 tsp. tarragon
1/4 tsp. red pepper flakes
1/4 c. grated Parmesan cheese

Directions

1

Cook linguini per package directions.
2

Cut squash and zucchini into 1/4-inch thick slices; then cut slices into thin strips (leave peel on).
3

Cut red pepper into thin strips.
4

Stir-fry vegetables in olive oil with garlic for 2 to 3 minutes.
5

Mix with cooked linguini, wine, salt, basil, tarragon and red pepper.
6

Top with grated Parmesan cheese and serve.