Vinegar Egg Pastry

7 ingredients
6 steps

Ingredients

  • 1 egg
  • 1 Tbsp. white vinegar
  • 1/2 c. ice water
  • 4 c. all-purpose flour
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 3/4 c. Crisco

Directions

  1. 1
    Beat eggs and vinegar and ice water.
  2. 2
    Combine flour, sugar and salt.
  3. 3
    Cut in Crisco and add egg mixture
  4. 4
    and quickly mix with fork.
  5. 5
    Cover and chill.
  6. 6
    Makes one 9-inch double crust.

Products Matching These Ingredients

Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Natural ice cream

D NOVA 4

Lactaid, ice cream, butter pecan

Lactaid

D NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Caperberries In Vinegar

La Pedriza

NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

More Recipes to Try

Chocolate Chip Blonde Brownies

9 ingredients

Scalloped Hash Brown Potatoes

4 ingredients

Almond Custard

8 ingredients

Jessica'S Homemade Stew

10 ingredients

Cinnamon Bundt Cake

9 ingredients

Cauliflower Incognito

5 ingredients

Apple Crisp

6 ingredients

Wassail

7 ingredients

German Chocolate Cake

8 ingredients

Three Flavor Pound Cake

6 ingredients

Prune Cake

9 ingredients

Kidney Bean Dinner

6 ingredients