Vulture Dip

9 ingredients
4 steps

Ingredients

  • 1 can refried beans
  • 1 small container sour cream
  • 1 pkg. dry taco mix
  • 2 large tomatoes, diced
  • 1 small can black olives, drained and sliced
  • 1 green onion, diced
  • 16 oz. Mozzarella cheese, grated
  • 16 oz. Cheddar cheese, grated
  • jalapenos (optional)

Directions

  1. 1
    Mix dry taco mix with sour cream.
  2. 2
    Layer ingredients in large casserole dish in order given.
  3. 3
    Refrigerate for 2 hours.
  4. 4
    Serve with tortilla chips.

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