Waffled Cinnamon Rolls

2 ingredients
6 steps

Ingredients

  • 1 (17 1/2 ounce) packagerefrigerated cinnamon rolls (any brand but great with Grands with cream cheese icing)
  • icing (from can)

Directions

  1. 1
    Spray waffles iron with cooking spray, place 4 cinnamon rolls on waffle iron and close to cook making sure the waffle maker is completely closed.
  2. 2
    Cook until light goes off and the waffles are cooked through, approximately 2-3 minutes.
  3. 3
    Watch carefully.
  4. 4
    Frost with icing.
  5. 5
    Note: Icing may be thinned with milk to make pourable.
  6. 6
    If sweeter icing desired, add corn syrup or splenda.

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