Waffles

Directions

1. 1
   Sift and mix dry ingredients.
2. 2
   Add milk and egg yolks which have been mixed together.
3. 3
   Mix until batter is smooth and then add melted butter.
4. 4
   Last, fold in carefully the stiffly beaten egg whites.
5. 5
   Another tablespoon of sugar may be added to sweeten waffles as desired.
6. 6
   Use waffle iron to cook.
7. 7
   Butter as removed.